Serves 2

Preparation Time Less than 10 mins

Cooking Time 10 to 30 mins

Ingredients
2 large baking apples, washed, cored and scored around the middle
25g/1oz sugar
2.5ml/½tsp cinnamon
whipped cream or ice cream to serve

Method
1. Preheat the oven to 225C/425F/Gas 7.
2. Pour a little water into an ovenproof dish and add the apples.
3. Mix the sugar and cinnamon. Put some of the mixture into the holes of the apples and sprinkle the rest over the top of the apples.
4. Bake in the oven for about 20-25 minutes, or on full power in a microwave for 3-4 minutes, until they are soft.
5. Serve hot with whipped cream or ice cream.

Serves 4

Source of Recipe Michael Barry

Preparation Time Less than 10 mins

Cooking Time Less than 10 mins

Calorie/Fat Count Energy 470kcal Fat 30g

Ingredients
50g/2oz butter, softened, plus knob for cooking
8 ready made pancakes/crêpes
½ orange, juice and grated rind
½ lemon, juice and grated rind
15ml/1tbsp marmalade

Method
1. Butter pancakes and fold in half, then half again, to form a triangle.
2. Melt knob of butter in a large frying pan, add orange juice and rind, lemon juice and rind and marmalade.
3. When warm, add pancakes and heat gently for 3 minutes.

Note: Flambé the pancakes with brandy or cointreau, if liked.

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