Combining sweet potato, butternut squash, apples and raisins.
It's so easy and looks pretty too.
Cut into cubes: one large,peeled sweet potato, one-half butternut squash, 2 Granny Smith apples and one-half cup raisins. (Raisins are optional - leave them out if you don't like them.) Place all in 2-qt covered casserole dish. Add 4-Tablespoons brown sugar and one-half cup water. Bake in oven at 375-degrees for about 45-minutes or until soft. Yummy for the tummy food.